Sunday Lunch: 12:00pm -3:00pm / 6:00pm - 9:00pm



AUTUMN/WINTER MENU



Starters

Soup of the Day, Warmed Ciabatta

£5.00

Potted Duck, Pickles & Chutney, Toasts

£7.00

Fishcakes, Sweet Chilli Sauce, Rocket

£6:00

Devilled Whitebait, Lemon Mayonnaise

£6.00

Blue Cheese Tart, Walnuts and Leeks

£6.00

Smoked Salmon, Capers, Dressed Leaves, Brown Bread

£7.00






Mains

Pork Faggots, Mash, Mushy Peas, Gravy

£10:00

Sausages & Mash, Onion Gravy, Parsnip Crisps

£10.00




Home Pressed Burger, Smoked Cheese, Bacon, Lettuce, Tomato, Brioche Bun & Chips

£12:00

Beer Battered Cod and Chips Chunky Tartare, Seared Lemon, Peas

£12.00

Battered Cod served with skinny fries, salad or garden peas and homemade tartare sauce

£10.00

Treacle Roast Ham, Free Range Eggs, Chips, Our own Piccalilli

£10.00




8oz Rib eye Steak, Garlic & Thyme Roast Tomato & Mushroom, Café de Paris Butter, Chips

£16.00

Confit Pork Belly, Mashed Potato, Black Pudding, Red Cabbage, Malmesbury Cider Gravy

£13.00

Corn fed Chicken Breast, Lyonnaise Potatoes, Leeks & Mushrooms, Pan Gravy

£13.00

Butternut Squash, Mushroom, Chive, Risotto

£10.00




Sides - £3.00

Seasonal Greens/Dressed Salad/Mash or Parmesan Mash/Thick Chips/Braised Red Cabbage/Lyonnaise Potatoes





Puddings

Giant White Chocolate Chip Cookie, Salt Caramel Ice cream, Toffee Sauce

£5.00

Sticky Toffee Pudding, Vanilla Ice Cream, Butterscotch Sauce

£5.00

Chocolate Brownie, Chocolate Ice Cream, Chocolate Sauce

£5.00

Bakewell Tart, Clotted Cream

£5.00




Pear and Apple Crumble, Custard

£5.00

Belgian Waffle, Salt Caramel Ice Cream, Maple Syrup

£5.00


Ciabattas

Served Monday to Saturday Lunch only

Bacon, Brie & Cranberry

£6.00

Sausage and Red Onion Marmalade

£6.00

Treacle Roast Ham and Mustard Mayonnaise

£6.00

Minute Steak, Smoked Applewood

£7.00

Smoked Salmon, Lemon & Chive Cream Cheese

£7.00

Hummus and Roast Peppers

£6.00


*All dishes may contain nuts or nut derivatives, please advise of any special dietary needs*


Click here to download the Menu